Halkidiki olives with red pepper and garlic 250g
Olives from Chalkidiki are a gastronomic treasure, known for their size, firmness and unique taste. Coming from the fertile land of Chalkidiki, these olives are carefully cultivated and harvested at the absolute stage of ripeness, in order to preserve their natural freshness.

With a firm, crunchy texture and mild fruity taste, they are an ideal choice for those looking for authentic Greek flavors with a balanced profile. They are traditionally ripened in natural brine, a method that highlights their characteristics and gives a discreet salty note that complements their original sweetness.

Product Features
Appearance & Texture: Large, fleshy and almond-shaped, with smooth skin and a characteristic light green color.

Taste & Aroma: Mild fruity flavor, slightly sweet, with subtle notes of nuts and a pleasantly crunchy texture.

Maturing Process: They are naturally matured in brine, preserving their flavor and valuable nutrients.

Nutritional Value: Rich in monounsaturated fats and antioxidants, they are an ideal part of a balanced Mediterranean diet.

How to Use
As a side snack: Enjoy them as a snack or add them to varieties of cheeses and cold cuts.
In salads & appetizers: Combine them with fresh vegetables, olive oil and herbs for delicious Greek salads.
In cooking: Ideal for Mediterranean recipes, pasta dishes, pizzas and cooked foods.
Why add them to your diet?
Authentic Halkidiki flavor, naturally matured in brine.
Rich in good fats and antioxidants.
Crispy texture and balanced flavor that enhances every dish.
100% natural, without preservatives or additives.

Ingredients

Olives, brine, red pepper, hot pepper, garlic